Sencha - organically grown - (Yabukita) | HITOSHIZUKU

Name : Organic sencha
Ingredient Name : Organic green tea (Kyoto Prefecture)
Contents : 40g
Expiration date : Described at the bottom outside the frame
Storage method : Avoid direct sunlight, high temperatures and humidity, and be careful of lingering odors.

Seller : Renon Co., Ltd.
〒604-8221
Nakagyo Ward, Kyoto City, Kyoto Prefecture
Nishikikoji-dori Muromachi-nishiiru Tenjinyama-cho 280
Ishikan Building 4F

Manufacturer : Nakai Tea Factory Ltd.

Per serving: approximately 3g

1. Fill a teacup to about 80% with hot water, then let it cool down to about 70°C.
2. Place about 3g of tea leaves into a teapot (kyusu).
3. Pour the cooled water into the teapot and steep for about 60 seconds.
4. Pour evenly into cups, making sure to pour out every last drop.

●Freshness is important for tea. Please drink it as soon as possible after opening. ●Be careful when handling boiling water.
We take every precaution to ensure that our products are of the highest quality, but if you notice anything, please contact us.

We carefully selected "Yabukita" tea leaves organically grown in nature.
"Yabukita" is characterized by its powerful richness, pleasant astringency, and refreshing aroma. With just one sip, the delicious flavor fills your mouth, with an exquisite balance of astringency that tightens the aftertaste, creating a satisfying taste that is truly Japanese green tea.

We offer two types to suit your lifestyle and occasions.

・Tea leaves
For those who want to enjoy the authentic taste of tea while watching the tea leaves slowly open up in their favorite teapot.

• Tea bags
For those who want to easily enjoy authentic tea flavor by simply pouring hot water at the office, during busy times, or while traveling.